Trying to be frugal and not eat MEAT everyday, I made this last night with ...

This delicious pilaf gets its distinctive texture from quinoa, an extremely ...

I made these today as one of the appetizers for a baby shower luncheon. I w ...

I got the idea for this salad off the back of a bag of arugula from Trader ...

Cherries and almonds are a classic pair and make a delicious salad combinat ...

Awesome. Very peppery, very cheesy and so full of great herbs. Enjoy

This is a tasty dish. This tangy pesto, a variation on the classic basil v ...

Healthy Summer Grilling! Summer is just around the corner and there is no b ...

This simple appetizer is a study in balance: the smoky meatiness of the duc ...

The bitter greens are sweetened by the balsamic dressing and the carmelized ...

My husband loves duck, so when I came across this recipe, I had to make it ...

This bit of dinner inspiration makes for an elegant and impressive meal. I ...

This is a beautiful salad. I serve with sliced toasted French bread

Can be served as part of a lunch/brunch or as an appetizer. I used the moz ...

This is my latest idea for my Christmas Eve dinner while the family is feas ...

I can't remember where I got this dish from. I just know that I doctored it ...

Another creamy risotto dish

I had a butternut squash hanging around so I used half of it for this salad ...

From Oregano from Italy cookbook this recipe is also a bit different and li ...

Really tasty!

My daughter made this for dinner last night....groan...how does Giada stay ...

I cannot claim this delicious pasta dish! It's from our gal, Martha! Af ...

One of the best salads I have ever had. I am not (yet) a vegan but one neve ...

Shrimp, lemon and garlic barely wilting bright, lemony arugula into a bed o ...