In a large saute/fry pan, add in the oil. When the pan is smoking warm, car ...

Food Network invites you to try this White Roux recipe from Alton Brown.

In a heavy pot or possibly Dutch oven, heat oil, then add in flour, stir co ...

Heat butter, bacon drippings or possibly shortening in skillet. Add in flou ...

MyRecipes recommends that you make this Brown Roux recipe from Oxmoor House

This flour may be used in making which most basic of Cajun sauces, the roux ...

Heat margarine, add in flour. Mix well, removing lumps. Simmer for 5-10 min ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

1. In a heavy skillet or possibly 2 qt saucepan, stir together flour and ve ...

Le dosi sono per 250 gr. di roux. Sciogliete in un pentolino il burro senza ...

(The basis for all stews and gumbos.) Tony Chachere's "Cajun Country H ...

Here's a little something for when you get tired of all which disgusting sm ...

In a saucepan, heat oil over medium heat till just smoking. Whisk in flour, ...

The success of many Cajun and Creole recipes depends upon the proper execut ...

Heat oil (or possibly other fat)in the microwave till melted and warm, in a ...

A thickening agent for sauces, soups and stews

Spread flour about I inch thick across the bottom of an iron pot, baking pa ...

Blond Roux

The following microwave recipe was tested in an 800-watt oven. Cooking time ...

Basic White Sauce/roux

Microwave Cajun Roux

Roux, the start of many great creole dishes.

1. Heat butter then add in flour. At this point it is a WHITE ROUX... the n ...

Easy reduced fat chicken and sausage gumbo using dry roux