Preheat oven to 400F. Cut off the stem ends of the eggplant and prick it al ...

Coat A Large Nonstick Skillet With Cooking Spray; Add in Oil & Place Ov ...

Peel the eggplant and cut into 1/2" slices. Peel and slice the onion a ...

Preheat the oven to 450F. Lightly mist a baking sheet with veg. oil. Spread ...

Wash eggplant; don't peel. Trim ends and cut eggplant crosswise into rounds ...

Place sliced eggplant in layers in baking dish. Sprinkle each layer with sa ...

Heat the oil in a large nonstick skillet. Stir in the onion, tomatoes, and ...

Presoak a clay pot, top and bottom, in water for 15 min. Cut the eggplant i ...

Slice the eggplant on the diagonal into 1/4-inch thick slices. Add in to a ...

In a bowl stir together salt and water. Place eggplant medallions in bowl a ...

Preheat the oven to 375 degrees. Using about 2 Tbsp. of the oil, grease a b ...

Sprinkle eggplant with salt, place in a colander & set aside for 20 to ...

Turn on the deep fat fryer. For the Shrimp Etouffee: Heat the butter in a s ...

Wash eggplant, and score with knife straight through to allow steam to esca ...

Spray both sides of eggplant and tomato slices with extra virgin olive oil ...

Place eggplant in 1/4 c. of water in stew pan. Cover and cook over low fire ...

Cut eggplant into 1/2-inch slices; lightly salt slices, put them into a col ...

Sprinkle eggplant with salt and place in a colander for 15 min to drain bit ...

Bake the whole eggplant at 350 degrees for 45 to 60 min, or possibly till s ...

My dad makes this all the time. It is a good way to get the kids to eat it. ...

Place the eggplant under a preheated broiler for about 15 min, turning freq ...

Hot 2 Tbsp. of the oil in a saute/fry over medium heat. Stir in the onions, ...

For purging the eggplant: Cut off the spiky top and peel the eggplant. Cut ...

Cut eggplant in half lengthwise. Place in baking dish, cut sides down. Bake ...