Slightly break up crackers. In large bowl combine crackers, celery, parsley ...

This one-skillet dish from Utah's Amangiri Resort has more flavor than ...

Put the cider, bourbon, and chicken broth in a 3- to 4-quart (preferably 8- ...

Ready in just 30 minutes, these meatless, stuffed portobello mushrooms are ...

Celery stalks stuffed with cream cheese and chutney and topped with pecans ...

The hard part of making this elegant dish is choosing the filling. Making a ...

Simple and decadent with colors and flavors to impress.

Seasoned crabmeat and a marsala sauce combined with whitefish make for an u ...

Crab-stuffed artichokes are a cherished and longstanding New Orleans tradit ...

For this recipe, avoid shrimp that's already been deveined; because it& ...

The FourCoursemen's house-made guanciale (cured pork jowl) is fabulous ...

A combination of brown rice and wild rice makes for a nutty tasting stuffin ...

Some wild rice won't soak up all the cooking liquid even when it's ...

Bake this cheesy cornbread stuffing in a casserole dish. The texture will b ...

Cornbread stuffing, a Southern favorite, is a nice change from more traditi ...

Forget boxed stuffing! This impressive recipe can be prepared in just 30 mi ...

Substitute the giblet cooking liquid for the chicken broth to give this Sou ...

Wood chips impart sweet, smoky flavor for these grilled stuffed chops. Serv ...

Roast turkey is often the centerpiece of Thanksgiving celebrations. This re ...

Cutting an x in chestnuts before roasting them prevents them from bursting ...

From Betty's Soul Food Collection...Looking for good reasons to grill u ...

Holiday cranberries make a special appearance in this stuffing recipe that ...

Whole grain brown rice and lean turkey fill the sweet peppers in this low f ...

Cheese, chili beans, and rice come straight from the slow cooker, neatly pa ...