Pungent and salty, preserved snow cabbage is a great flavor-booster in this ...

Cutting the pork is easiest using a cleaver or large chef's knife: Slice th ...

Use leftover corned beef or a few slices from the deli. Trim the fat from t ...

Cabbage And Corn Slaw With Cilantro And Orange Dre ...

A perfect balance of sweet, savory, soft, and crunchy.

Korean hot-pepper paste gives this Asian-inspired dish not only heat but a ...

The richness of pork is lightened with tangy cabbage for a hearty German-st ...

If you haven't thought of duck as comfort food before, this will change you ...

Blood orange juice gives the dressing great flavor and color. If you can't ...

This dish is the vegetable incarnation of mulled wine—the cabbage and ...

What to drink: The same type of wine the chicken is cooked in — a dry ...

This dish — the result of a conversation between two food editors who ...

Garbure Don't be misled by the plain-looking appearance of this classic Bas ...

Potato And Cabbage Bundles

Make the slaw and chill it up to two hours before serving. It is best cold.

Shrimp With Napa Cabbage And Ginger

There are several varieties of mustard cabbage; for this recipe we used wra ...

In a traditional Seder meal, bitter herbs — sometimes including parsle ...

Orecchiette With Savoy Cabbage, Peas, And Lemon Cr ...

Chinese egg noodles are at Asian markets and in the Asian foods section of ...

Sauteed Cod On Snow Peas And Cabbage With Miso Ses ...

If you are using a single 12-inch nonstick skillet for this recipe, make th ...

Cabbage And Tomato Slaw With Sherry Mustard Viniag ...

This may be an unusual combination of ingredients and flavors for empanadas ...