Slice chicken breasts lengthwise in narrow strips. In a wok or possibly dee ...

Heat first five ingredients just to boiling. Thicken with a little cornstar ...

In small bowl, cover mushrooms with 1 c. (250 mL) hot water; let stand for ...

Heat oil in heavy pan, brown rabbit over moderate heat. Season with salt an ...

1. Bring stock to a simmer, add in soy, pork, mushrooms & chile paste, ...

Simmer chicken broth, mushrooms and spinach in soup pot over medium heat. S ...

Cut pork into bite size cubes. Marinate pork in soy sauce, wine and ginger ...

Debone chicken and cut into thin strips. Pour oil in skillet; add in chicke ...

Bring stock to a simmer, add in soy, pork, mushrooms & chile paste, sim ...

Slice meat. Place in small bowl with soy sauce and sugar. Marinate in refri ...

Another recipe from Periplus cooking book "Hidangan Lazat Cina& ...

Chinese Sweet And Sour Prawn Stir-Fry : Try this Chinese Sweet And Sour Pra ...

Cook first 7 ingredients over medium heat and then add in the cornstarch co ...

This is a quick and easy Chinese hot and sour soup that includes tofu, bamb ...

Chinese Restaurant Style Sweet And Sour Chicken

Peel and halve onions, chop into eight chunks each half. Slice chillies thi ...

Sweet And Sour Pickled Vegetables Chinese Style

Try this Chinese Hot And Sour Onions recipe, or post your own recipe for Ch ...

Skin chicken with sharp knife; cut in thin 2-inch long slices. Sprinkle wit ...

In warm fat in pressure cooker, brown ribs, a few at a time, till golden. R ...

In this warm soup, the chilies' fire is hidden in the Sichuan warm bean pas ...

Heat a heavy pan, add in water, ribs, soy sauce and salt; when mix boils, r ...

Toss lightly and use the following dressing: 2 tbsp. vinegar 1/4 c. salad o ...

Makes 8 Servings Heat oil in large saucepan over medium-high heat. Add in p ...