A delicious canapé from Jo Pratt combining Swedish salmon, French Pernod ...

Lightened by the refreshing flavours of dill, lemon and fennel, Curtis Ston ...

You've hooked a prizewinning catch with this one! Supper for four in just 2 ...

A great fish dish, which goes well with salad, pasta, potatoes or rice. Tun ...

This is an incredibly moist and tender loaf of bread. It's flavoured with d ...

The perfect summer salad that can be enjoyed anytime of the year. It's easy ...

This is an elegant alternative to a cucumber sandwich. Use a mandoline to s ...

A simple baked salmon dish. You can also sprinkle 1 or 2 tablespoons of lem ...

An easy party food, which can be thrown together quickly. Baguette slices a ...

Have fun with this starter made with cold crepes.

Marinated herrings are an excellent standby ingredient as an alternative to ...

This Swedish sauce tastes delicious with fresh salmon and new potatoes in t ...

Salmon fillets are poached in chicken stock along with fragrant fresh dill.

A large salmon fillet, seasoned with minced garlic, fresh dill and lemon an ...

This is one of my favourite recipes for the cold months when I want to make ...

The simplest recipe, with remarkable flavour. Cream cheese is mixed togethe ...

Individual tartlets served with a salad garnish make a very appealing start ...

I ate this salad at a friend's house the other day and asked for the recipe ...

The two things I have found critical to making dill pickles are soaking the ...

Marinated in a paste of fresh dill, garlic, and olive oil, this baked salmo ...

This is an easy, elegant salmon dish with a yoghurt-dill sauce. It doesn't ...

This recipe for tangy pickled garlic can be made as hot as you wish! Start ...

Peas are normally considered a side dish, but in Greece it is common to eat ...

This is perfect for a sunny weekend barbecued lunch in the garden. Tastes g ...