Roasted tomatoes, mushrooms, garlic and onion are pureed then simmered with ...

Baked chicken made richer by the addition of a sauce enriched with fire roa ...

Please put away the Campbell's Cream of Chicken soup (ewww!) Most recipes f ...

Hey Trigger here is your very own recipe i found for you; not a horse... ...

Roasting the garlic mellows the flavor, so use the whole head in this garli ...

Robert Sauce from MaryAlice LaForest, cooking teacher, Stock Pot, 1975. A ...

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This should become your 'go-to' all purpose tomato sauce. Nothing in a can ...

Roast grapes to bring out their succulent sweetness, then combine them with ...

From myrecipes, this dish originally appeared in the April, 2008 issue of S ...

Easy roast...Don't be scared that it will be dry b/c it will not!

Roamnesco is a tomato and red pepper based sauce usually used on poulty, fi ...

Since this is an Amuse Bouche it should only be one bite and then done. Th ...

Delicious juicy roast with a killer sauce

Rich and full of flavor, this creamy, indulgent sauce enrobes the roasted v ...

I love guacamole. Love it. And this is a kicked up little version that I ...

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I enjoyed this sauce so much, I ordered quite a few seeds to use in a con ...

This is my favourite way of preparing duck. It's crispy and succulent, (and ...

Recipe from, "Wolfgang Puck Makes it Easy," Rutledge Hill ...

Looking to make a one-person, inexpensive and relatively fast dinner? This ...

Marinating the lamb for an extended period of time will help tenderize the ...

Ask your butcher to french the pork loin roast, which involves cutting the ...

Instead of cooking a whole turkey, a turkey breast is a timesaving substitu ...