Use this sauce on pork, poultry and seafood.

Recipe uses 300ml/½ pint vegetable oil, for deep frying, handful ice cub ...

Mix honey into sherry till smooth, add in soy sauce. press garlic and add i ...

Heat first five ingredients just to boiling. Thicken with a little cornstar ...

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In a saucepan mix tomato sauce, brown sugar, vinegar and mustard. Cook till ...

In a small saucepan, combine all the ingredients over medium-low heat; mix ...

Cook first 8 ingredients together for 20 min; stir as needed. Add in green ...

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For the Calabaza Fritters: Combine dry ingredients. Add in egg and seltzer. ...

Thaw fish and shrimp if necessary. Cut fish in fubes and dip in lemon juice ...

My grandma from Taiwan makes this recipe every thanksgiving, and it has to ...

Prep: 5 min., Cook: 5 min., Stand: 30 min.

Mix all ingredients together. Use as desired.

I made this during christmas eve. this would also be good using steamed fis ...

In a small bowl whisk together well the peanut butter, the soy sauce, the l ...

1. Draw, scale, and wash the fish. Blot dry. Make 5 to 7 diagonal slashes a ...

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A simple and delicious Chinese dish, which is quick and easy to make. Fried ...

Combine all ingredients with half of the tomato sauce. Shape into a loaf. B ...

Sweet & Sour Sauce

Golubtsy (russian Stuffed Cabbage Rolls In Sour Cr ...

Chicken Balls in a Sweet And Sour Sauce : Try this Chicken Balls in a Sweet ...

Penne with Smoked Salmon And Sour Cream-Chive Sauce : Try this Penne with S ...