2 servings, 1 cup each

Time: 40 minutes. Esi Impraim's inspiration: chef Thomas Keller's cheesy fr ...

Triangles Of Salmon With Spinach, Tomato, And Seas ...

Shannon's Chicken Feta Spinach Tomato Wraps

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A hearty side dish that's high in protein and low in carbs! Can be served w ...

Rinse and boil the red lentils till tender, about 30-40 min. Drain well. La ...

Just messing around and found something I loved. It's just as good w/out s ...

Rinse and boil the red lentils till tender, about 30-40 min. Drain well=

Prep: 20 minutes; Cook: 5 minutes; other: 5 minutesThroughout Italy and esp ...

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From Food and Wine

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Adapted from Spark Recipe's Skillet White Beans, Spinach & Tomatoes over Li ...

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Heat oven to 375°F. Place fish fillets, skin-sides down, in 13x9-inch ba ...

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Quick-cooking barley takes less than half the cook time that regular barley ...

From Food and Wine

Soak matzo in hot water for 3 minutes.,And drain on paper towel In large sk ...

Spinach, tomato & chickpea pots with sweet potato recipe - Preheat oven ...

An old boyfriend's mother used to cook this for me whenever I ate over. Che ...

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Boil the pasta till it's well-cooked. Mash a head of garlic. While the past ...