Rinse peas with small amount of running cool water to separate and remove i ...

Mix all ingredients except vegetables and let stand covered in refrigerator ...

Blend all ingredients together in a blender. Makes 1 pint. Similar to a Fre ...

Mix beans, salad dressing, onion, salt and pepper in a large bowl. Set asid ...

Mix sugar and cornstarch in saucepan. Mix vinegar and water and slowly add ...

Serves : about 12 buffet servings 1. Boil unpeeled potatoes and Large eggs ...

Cut vegetables into bite-size pcs. Put together oils, vinegar and all remai ...

1. Scoop out and throw away cantaloupe seeds. Peel and slice into thin cres ...

Chop or possibly mash spiced peaches, reserving liquid. Dissolve unflavored ...

Mix and marinate in refrigerator overnight.

Partially cook asparagus, removing it at the crisp tender stage. Plunge it ...

Trim and throw away tough spinach stems. Rinse leaves and pat dry. Tear int ...

Preparation :15 Cook 1:35 Stand 1:00 Total 2:50 In saucepan, steam broccoli ...

Drain beans, empty into large bowl. Add in onions. Dissolve sugar in vinega ...

Rinse peas in warm water (steam if fresh); drain. Combine vegetables, nuts ...

Mix and marinate for at least 8 hrs before serving. Serves 20.

In a bowl, mix beans with corn, bell pepper, jalapeno chilies, cilantro, li ...

Dissolve Jello in the water, add in sugar and mix well. Wipe Jello mold wit ...

Thaw frzn scallops. Rinse with cold water to remove any shell particles. Pl ...

Drain green beans and wax beans; wash kidney beans; mix all with onions. Co ...

Use only young leeks. After thorough cleaning (of course), cut them in 5-7 ...

DAY BEFORE, COOK CHICKEN Till TENDER; Cold; REMOVE MEAT FROM BONES. EARLY M ...

Combine beans, onion, salad oil, 1/4 c. vinegar, 1/2 tsp. salt and the pepp ...

Variation from the original: I substituted fatfree Italian salad dressing f ...