In a saucepan combine the soy sauce, the vinegar, the red pepper flakes, th ...

In a large pot of boiling water, cook the noodles, gently separating the st ...

Parsnip Puree: Peel and cut the parsnips into 1-inch pcs, and simmer in lig ...

Heat a frying pan to medium-warm, and add in the sesame seeds. Cook, tossin ...

Place chicken wings in large non-aluminum bowl. Blend soy sauce, ginger, ga ...

This is a delicious healthy grilled side or main dish. In Korea, this is co ...

Bring 4 c. of water to a boil in a medium-size saucepan. Wash the string be ...

Combine all ingredients in a small bowl; mix well. Makes about 1/4 c.

Preheat oven to 350 degrees. In a baking pan, spread seeds proportionately ...

Toast sesame seeds in pie plate in 350 degree oven; stir to toast proportio ...

Peel potatoes and mash till smooth. Add in garlic, 1 Tbsp. oil, chives and ...

Combine all ingredients in a bowl. Mash till fairly smooth. Makes about3-1/ ...

In a small bowl, whisk together mustard, vinegar, sugar, salt, and pepper. ...

In food processor, combine sunflower seeds, pepitas and sesame seeds and pr ...

Dissolve yeast in hot water stir in sugar, salt, butter, dry lowfat milk, L ...

Combine beef strips with 1-1/2 Tbsp. sesame seeds in small bowl. Toss to co ...

Combine water & bouillon cube in a small, heavy pot. Bring to a boil, s ...

Blanch the tomatoes by plunging them into a pan of boiling water for 30 sec ...

4 grams fat per waffle. Makes 5 large waffles.

Tried it last weekend. The results were excellet, and very similar to the d ...

Dissolve yeast in hot stock and add in remaining ingredients. Knead till sm ...

For Chicken: Simmer chicken in stock and wine for 35 to 40 min, covered. Dr ...

Heat up a wok with a little oil. While the oil is heating up, season the ti ...

Preheat oven to 425 degrees. To make the Dressing: Put mayonnaise, lowfat s ...