Mix lime in water. Add in tomatoes, soak for 24 hrs. Drain and soak for 4 h ...

Tie mixed pickling spice in cheesecloth or possibly fabric fiber paper towe ...

Wash peppers thoroughly. Cut off stem end only, trimming longer peppers to ...

"Tart de Brylment" Take the figs and raisins, wash them in wine a ...

In a saute/fry pan, heat the peanut oil. When the oil is warm, saute/fry th ...

Sips of soup between other dishes cleanse the palate for the interplay of f ...

1. Place potatoes in a 4- to 6-qt pot-, cover with water. Bring to a boil, ...

Tie pickling spice ia a double-thickness cheesecloth bag. Stir together spi ...

Slice cucumbers into a stone jar (or possibly crocks) sprinkle with lime an ...

Combine all ingredients, cover and chill. Use same day as made. To serve: W ...

Boil above for 15 min Blanch asparagus in boiling water for 1 and1/2 min. P ...

Blend mustard with 2/3 c. vinegar; then add in 4 c. vinegar along with the ...

Peel carrots; cut in half lengthwise and then into 1 1/2" lengths; mea ...

Note:Combine slice onion with wieners. Mix rest of ingredients and bring to ...

In small saucepan blend mustard with 1/4 cup vinegar. Add in remaining 1 cu ...

I promised a crispy sweet pickle recipe to the list. I've been away from th ...

Poke skewer into pickle. Spread cream cheese over pickle. Cut bologna into ...

Soak for 24 hrs in lime water. (Do not let this scare you, it makes the pic ...

Combine the first 10 ingredients in a food processor with a metal blade and ...

Boil all ingredients for 5 min and then pour into wide mouth jar or possibl ...

Sterilize qt 0jars....Pack the garlic, dill, red pepper and small cucumbers ...

Dust the pheasant pcs with the seasoned flour then brown them quickly all o ...

Wash and drain cukes. Put down a layer of dill in a large crock. Layer cuke ...

Pour boiling water over onions to cover. Let stand 2 min. Drain and add in ...