Food Network invites you to try this Hot Crab Rangoon Dip with Won Ton Chip ...

For the rich crab flavor of this classic Asian appetizer without the fat fr ...

Wonton wrappers filled with a creamy crabmeat mixture are deep fried until ...

This quick and easy dip has all the flavor of fried Rangoon -- without the ...

Wonton wrappers are filled with cream cheese and crab to make these crispy ...

This Asian appetizer relies on ready-made wonton wrappers for its crunchy c ...

A savory mix of cream cheese and imitation crab meat fills these baked app ...

The crunch of this wok-fried appetizer is doubled with the addition of chop ...

Just Like The Restaurant Crab Rangoon

Crab Rangoon

Crab Rangoon

Crab Rangoon

Crab Rangoon Wontons

Bloody Rangoon

I use to work as a hostess at a very nice, local Chinese Restaurant. Betwee ...

This is so easy and your guests will think you are a magician! Keep them gu ...

Combine jalapenos, cream cheese, onion, garlic pwdr, and soy sauce. Place o ...

Mix crabmeat, garlic pwdr and Worstershire sauce together in a bowl and chi ...

Mix crabmeat, garlic pwdr and Worstershire sauce together in a bowl and chi ...

Blend first 4 ingredients till smooth using the liquid from the can. Place ...

In medium bowl, combine all ingredients except won ton skins and spray coat ...

Blend together proceeding ingredients. Fill wonton skins with 3/4 tsp mix. ...

I love crab rangoon so I took a stab at making them from scratch

Baked Crab Rangoon