Use your favorite flavor of seedless jam to fill these doughnuts, which wi ...

With a spoonful of homemade blackberry jam tucked inside, these delectable ...

Filled with cherry jam and dusted with confectioners' sugar, our rich ricot ...

These pancakes are filled with a sweet surprise-berry jam. Serve with coff ...

To make cookies, soften and cream butter and sugar till smooth. Add in larg ...

Cream butter, 1/4 cup sugar, vanilla, and salt till fluffy. Gradually stir ...

These scrumptious poppy seed muffins have a delicate lemon flavor and are f ...

In medium bowl, combine flour and baking pwdr; set aside. In large bowl, cr ...

Food Network invites you to try this Jam Filled Doughnuts recipe from Tyler ...

Prepare the pastry dough, divide it in half, and refrigerateboth portions f ...

1 doz. or 12 servings, one muffin each

Whisk flour, sugar, baking pwdr, baking soda and salt in large bowl to blen ...

In a small saucepan, scald the lowfat milk by heating just till bubbles for ...

Preheat the oven to 325 degrees. Line a cookie sheet with parchment paper. ...

In a large bowl, combine flour, sugar, baking pwdr and salt. In a small bow ...

In small bowl, combine flour, cereal, brown sugar, baking pwdr, lemon peel ...

In a large bowl beat sugar, margarine and cream cheese till light and fluff ...

Stir together the 1 3/4 cups flour and nuts. In a large mixer bowl, beat bu ...

King Arthur Flour

2   cups confectioners' sugar 3   to 4 table ...

1   cup butter 1/2   cup ...

Note: (1/2-minute, 2 1/2-minute or possibly 10-minute stovetop cooking) In ...

Dissolve the yeast in the hot water with a dash of sugar and set aside till ...

Stir together 1 3/4 cups flour and finely minced nuts. In a large mixer bow ...