This is a gourmet pasta dish from a small restaurant called Vino in the Val ...

Place each piece of chicken between 2 sheets of waxed paper and flatten to ...

Prep: 5 min., Cook: 35 min. Marsala is an Italian wine with a smoky, slight ...

An incredible rich Italian Desert. The ingredients mix together to make a b ...

Marinate chicken breasts in beaten Large eggs overnight, (cover). Mix chick ...

A purchased cake mix (spiked with Marsala for added zip) makes this elegant ...

The mushroom sauce is a great low-carb sauce because it's not thickened wit ...

Dredge chicken in salted flour. Brown on all sides in oil (7-8 min). Add in ...

Lb. chicken breasts to 1/4" thickness. Dip in Egg Beaters and then coa ...

5-6 Ounce chicken breast halves 1. Cut chicken into strips; set aside. Add ...

MyRecipes recommends that you make this Grilled Chicken with Marsala-Curran ...

Started out making chicken marsala,decided to cook some noodles and wound u ...

Flatten chicken pcs between sheets of wax paper with wooden mallet. (Pcs sh ...

If you can't find sweet, crunchy jicama, you can substitute red radish sliv ...

1. Lb. chicken breast till quite flat; dredge lightly with flour. Set aside ...

Flour veal, then brown quickly in warm butter or possibly extra virgin oliv ...

This is a hit at dinner parties, it's really easy and makes great comfort f ...

Prep: 5 min., Cook: 35 min. Marsala is an Italian wine with a smoky, slight ...

Dust veal slices with flour. Saute/fry quickly 3 or possibly 4 slices at a ...

Dip chicken in egg and water mixed, then into crumbs and cover completely. ...

Chicken Marsala

Sprinkle chicken with salt and pepper; roll in flour. Over medium-high heat ...

Cut veal into 12 serving-size pcs. Combine flour, garlic salt and pepper. I ...

Flatten chicken pcs between sheets of waxed paper with rolling pin or possi ...