I found this recipe on the Whole Foods recipe site.

Baklava, aka Baklawa is a Middle-Eastern dessert whose origins may go as fa ...

From the back of the pouch of Chicken of the Sea salmon. I omitted red pep ...

I was craving chili one night so I made this for my husband & myself & we b ...

SERVE IMMEDIATELY

Crunchy, crispy, and low fat? Yes, it's possible with this easy recipe for ...

All you need is a tortilla, some eggs, and a slice of american cheese to ma ...

Use corn tortillas to make healthier tostadas

This recipe is part of

Will last 1 week in refrigerator or 1 month in freezer in sealed container.

Prior planning prevents piss-poor performance! Make these in a big batch on ...

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Dates must be soaked 10 minutes.Will keep 3 days in the refrigerator or 2 w ...

You don't need a paella pan to make this meal. Use a wide, shallow saute p ...

This is a quick recipe that I made up from stuff in my pantry and refrigera ...

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This is a delicious recipe using ingredients you likely have in your house ...

I found this in the 1/11 issue of the magazine, but the recipe is on line a ...

Use YOUR favorite veggies to make this super easy and delicious pizza! The ...

No need for a pancake mix.

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Deeeelishamous!

Carbonara without the rich creamy sauce but still with buckets of flavour.

My easy and tasty revamping of a Marie Callendar favorite.... and new favor ...