This classic stuffing lets fresh sage, parsley, and marjoram take center st ...

This classic turkey tastes of sage, rosemary, and thyme.

The turkey is simply coated with an herb-flecked butter—one step adds ...

This gets a delicious lift from lemon in the butter, in the gravy, and unde ...

This delicious no fuss turkey requires no basting or stuffing.

Chef Melissa Perello shows her Cal-Mediterranean influence with these addic ...

This delicious baked whole fish comes from Rocca Kitchen & Bar in Bosto ...

Tomatoes at the peak of flavor need only fresh herbs, a drizzle of olive oi ...

Tuna salad gets some tang by marinating with lemon juice and zest, onions, ...

The pasta is extra flavorful because it's cooked in herb broth.

All you need for this simple chicken recipe is 15 minutes and a few fresh h ...

Fresh ricotta cheese and good-quality olive oil are the keys to this great ...

Onion and herbs add a delicious new spin to an everyday rice dish.

Basil, cilantro, and red bell pepper bring a savory element to this fruit s ...

This fresh salad could be served family-style with the rest of the meal or ...

Eggplant and tomatoes are tossed in olive oil and sherry vinegar and roaste ...

A steak dish that's special enough for company but easy enough to make any ...

A grilled spin on a take-out favorite.

What's easier than a big, delicious cut of beef that cooks quickly and serv ...

After a long absence, the spit is back. Rotisserie chicken with a simple he ...

This fast and easy dish features a dried mushroom crust on a filet mignon s ...

Polenta or egg noodles are an optional compliment to this new take on brais ...

These fresh and herby cakes are the perfect appetizers for a dinner or cock ...

Fresh, tender pasta is dressed up with a quick tomato sauce for a classic a ...