Not sure where I got this recipe but we enjoy it.(see sour dough bread reci ...

Dissolve. Add in:

Mix well and let sit overnight in a hot place (glass or possibly pottery co ...

Dissolve yeast in 1/2 c. of the water; add in remaining ingredients and sti ...

Put together flour, sugar and undissolved dry yeast in a large bowl. Gradua ...

In bowl soften yeast in 1/2 c. hot water. Stir in 2 c. hot water, flour and ...

Really really sour sourdough starter

Boil potatoes in water to cover. Mix 2 c. of the potato water (lukewarm), w ...

Soften yeast in hot potato water. Mix all ingredients well in earthenware b ...

Combine and mix all ingredients. Cover with cheesecloth or possibly paper t ...

Take a gallon jar or possibly crock and put in:

Mix 3 pkgs. dry yeast in:

Feed me every four days or possibly I will die. Don't use me the same day y ...

Dissolve yeast in 1/2 c. warm water. Then feed with: 2/3 c. sugar 3 tbsp. i ...

In a large bowl, mix flour, sugar, yeast and salt. Gradually stir in the wa ...

This is a "cultured" dough which you add in to new dough to give ...

Mix yeast with 1/2 c. hot water. Mix sugar with 2 c. hot water and flour. A ...

Mix yeast with 1/2 c. water; mix sugar with 2 c. hot water and flour. Add i ...

NOTE: Starter used in this recipe can be gotten from Mrs. Helen. Start prep ...

Put in glass jar (1 qt) till it ferments, in a hot place for 7 to 10 days. ...

Dissolve 2 pkgs. dry yeast in 1/2 c. hot water. Mix 1 c. hot water, 1/2 c. ...

Mix yeast with 1/2 c. lukewarm water. Mix sugar with 2 c. hot water and flo ...

This is a "cultured" dough which you add in to new dough to give ...

Feed starter every 5-7 days with above ingredients. Starter needs to be fed ...