6 ounces rice vermicelli noodles (sen mee) ...

2 tablespoons vegetable oil 1.5 tablespoons ...

2 strips bacon 1/2 cup chicken cut into bite-sized piec ...

: 1.5 cups Thai jasmine rice 5-6 large prawns, cut in h ...

1 cup chopped shallots 2 stalks fresh lem ...

1 cup chicken, boneless and skinless, cut into bite-sized cubes ...

Marinated meat (above) 16 ounces wide rice ...

1/4 cup vegetable oil 3-4 cloves garlic, cru ...

: For the Soup 8 ounces ground po ...

2 cups coconut milk 1 4 oz can Maesri red curry past ...

1 3-4 lb beef pot roast 1 large yellow onion, chopped ...

2 stalks fresh lemongrass , bruised to release flavor, cut into ...

1/2 cup mayonnaise 6 tablespoons fresh lime juice , di ...

1/2 cup dry Sherry 1/3 cup soy sauce 2 t ...

1 lb (more or less) seafood of your choice 1 13 oz can ...

8 ounces dried udon noodles 3 tablespoons vegetable ...

1 1/2 tablespoon shrimp paste 3-4 medium fresh shall ...

1 broiler fryer chicken (about 3 1/2 pounds) 1 (13-oz) ...

2 cups water 1 (15-oz.) can solid pack pumpkin ...

1/2 teaspoon crushed cardamom seeds 1 teaspoon finely ...

1/4 cup rice vinegar 1/4 cup granulated sugar ...

2 cups teriyaki sauce 1/4 cup minced gingerroot ...

3 tablespoons soy sauce , divided 1 1/2 tablespoons br ...

1/3 cup black bean garlic sauce 5 or more garlic clov ...