Heat 1 tbs oil in a frying pan and fry chicken for 3-4 min till golden brow ...

Preheat the oven to 400 degree. In a large saucepan, render the bacon till ...

Preheat the fryer. In a large sauce pan, heat the extra virgin olive oil. W ...

Heat oil in heavy large skillet over medium heat. Add in mushrooms, onion, ...

Put the celery, chiles, onions and garlic in a 4-qt saucepan over low heat. ...

Creole Mustard Sauce: Mix together mustard, mayonnaise, Worcestershire and ...

In crockpot combine chicken, pepper, onions, tomatoes, tomato paste , ham, ...

Preheat the fryer. Fry the peanuts till golden brown, about 1 minute. Drain ...

Season rack with salt and pepper. Place in roasting pan and sear. Remove, c ...

Combine all ingredients in a large zip-top plastic bag; seal bag, and shake ...

Couper le canard en gros morceaux. Hacher les oignons. Piler l'ail le sel e ...

Preheat the oven to 350 degrees. Combine the Parmesan cheese, bread crumbs ...

Preheat the oven to 350 degrees. Heat the water, salt, and honey in a stock ...

In a skillet, cook sausage over medium-high heat till lightly browned and f ...

With a wire whisk or possibly a roatary or possibly electric beater, beat t ...

Preheat grill to medium-high or possibly preheat broiler. Brush oil and sea ...

Cajin/creole Sauce: combine 1/4 to 1/2 c. catsup seasoned with chile pepper ...

Season the chicken with Bayou Blast. Smear the mustard over each piece of c ...

Saute/fry the onion, garlic, celery and peppers in butter, then add in the ...

Cook minced bacon in a large skillet over medium heat 5 min; add in onion, ...

* Instead of using bacon fat to blend with the flour, it can be liquid remo ...

Put the egg, garlic, lemon juice, parsley, and green onions in a food proce ...

Squeeze the juice from the lemons into a large pot. Add in the halves. Add ...

Place catfish fillets in baking pan with 1-inch lip. Cover with Creole sauc ...