"Crumb crusts can be cooked or possibly not, but the very slight extra ...

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This recipe makes one 9” deep dish pie crust. Good crust for cream p ...

Traditional pumpkin pies can be so blah, so I love to tweek things up. This ...

Prep and Cook Time: about 1 hour and 40 minutes.

Grind cookies in processor to create crumbs. Toss 2 c. crumbs and butter in ...

From: http://www.steviva.com/recipes/recipedetail.php?id=71DO NOT PUBLISH

MyRecipes recommends that you make this Gingersnap Pie Crust recipe from Ox ...

Found here: http://www.lowcarbfriends.com/bbs/lowcarb-recipe-help-suggesti ...

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This is the combination of two recipes. The filling is from Spenda's Recip ...

Use sufficient gingersnaps to equal about 1/2 to 3/4 c. crumbs. Crush ginge ...

For Crust: Preheat oven to 350 degrees. Grind gingersnaps in processor to c ...

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Lightly butter a 9" pie pan. Mix crumbs and butter thoroughly. Press w ...

Method:1. Preheat oven to 325 degrees F (165 degrees C). 2. Combine cookie ...

Beat oil and sugar in bowl till creamy. Add in molasses and egg, and beat w ...

Apple Cheesecake in a Gingersnap-Walnut Crust - The Huffington Post

Oatmeal Gingersnaps. An English Dessert, that takes 15 minutes to prepare a ...

Heat oven to 350. In large bowl with mixer, beat shortening and sugar till ...

Someones' Mom's Gingersnaps. An English dish with an Oven. This r ...

Note: If you do not have pastry flour, combine 2 c. of all purpose flour wi ...

Cranberry Apple Pie With Soft Gingersnap Crus. A Dessert with an Oven. This ...

Fat free cream cheese, nonfat evaporated milk, and Egg Beaters, swirled wit ...