Food Network invites you to try this Duck Breast with Dried Fruit and Vin S ...

Heat the oil and butter in a warm sauteing pan. Caramelize the onions, the ...

For extra kick, sprinkle some crushed red pepper into the garlic in the ski ...

This simple but extravagantly flavoured dish of tender duck breasts coated ...

Main course, serves 4. I've made this for a couple of friends of mine. I ab ...

Venture out from the traditional Christmas dinner offerings, like turkey an ...

In a large shallow dish, combine molasses, salt, mustard and pepper. Add in ...

With a sharp knife halve the whole duck breasts and score the skin in a 1/4 ...

Dark wild rice fragrant with orange zest and balsamic vinegar makes a great ...

Cooking Channel serves up this Pan Roasted Duck Breast Recipe recipe from E ...

Coat the duck breasts on both sides with the crushed pepper and place them ...

Combine the allspice, pepper, and salt; rub into the duck breasts. Allow to ...

Preparation:1. Using a sharp knife, trim and remove the sinew and membrane ...

Very easy and tasted great! Actually used marsala instead of port.

Preheat the oven to 400 degrees F (200 degrees C). With a sharp knife score ...

Combine water and salt in a large bowl, and stir to combine. Using a very s ...

Notes: If using boned Muscovy duck breasts (whick are typically packaged as ...

Preheat the oven 200C/400F/gas 6. Heat a heavy based pan, season the duck a ...

Remove the skin and attached layer of fat from the duck breasts. Place some ...

Salt and pepper the duck breasts. Saute/fry them in a cast iron skillet, sk ...

Cooking Channel serves up this Roasted Duck Breast over Root Vegetables Rag ...

To make Tabasco-Lime Vinaigrette, combine Tabasco brand Pepper Sauce with l ...

A Middle Eastern flavoured duck dish served on sweet potatoes. Remember thi ...

Combine the balsamic vinegar, honey, currants and cayenne in a small pot. B ...