One of the pleasures of warmer weather is the speed and simplicity of meal ...

* Peeled, cored, cut into scant 1-inch chunks Grilled salmon steaks with sp ...

Combine Large eggs with basil, green onions, tarragon and cheese. Mix well. ...

To make the sauce: Heat cream to very warm and just bubbly (but not a boil) ...

I had never cooked lamb before so I decided it was time. This dish turned o ...

Marinate 2 to 4 hrs in pan or possibly dish in refrigerator, turning every ...

Mix and inject turkey in several places with large syringe. Let set overnig ...

Place charcoal in a pyramid shape and light with either lighter fluid, elec ...

For Dressing; place lime juice in medium bowl. Gradually whisk in extra vir ...

Offer some homemade breadsticks with the lamb: Just cut a French bread bagu ...

Butter one slice of bread and put butter-side down into preheated skillet, ...

1. Cook beetroot in a saucepan of salted boiling water till tender. 2. Comb ...

Preheat grill or possibly grill pan. Working in batches, cut potatoes into ...

Steam vegetables separately till crisp tender (about 5 min). Cold. (You can ...

Be sure which the grill is properly preheated and which the rack has been c ...

Preheat the grill to medium heat. Brush one side of each pita with the oil. ...

Preheat grill to a medium heat - 8 min lid down, husks on In a bowl combine ...

Rub acorn squash with salt, pepper, oil and rosemary vigorously, inside. Gr ...

In a large bowl, combine the lemon juice, garlic, oregano, cinnamon, tomato ...

Wash the lemon and cut into thin slices Remove the thyme leaves and chop ro ...

1. USE 20 LB CANNED HAM. SLICE HAM INTO APPROXIMATELY 3 1/4 Ounce SLICES. G ...

Videz 6 rougets lavez-les. Hachez un bouquet d'origan ou bien de marjolaine ...

In a skillet coated with oil, saute/fry the garlic, ginger, chili, fermente ...

Cut each pear in half lengthways , then using a melonball tool or possibly ...