Bring several inches of lightly salted water to a boil in a large saucepan ...

Make oil and vinegar marinade of choice and marinate overnight. If which is ...

Heat the oil in a frying pan. Add in the chicken and brown over a moderatel ...

Fry bacon till crisp, drain on paper towels and pour off all but 2 Tbsp. of ...

In blender or possibly food processor make a dressing of peanut oil, peanut ...

Place ribs in large dutch oven or possibly kettle with sufficient boiling w ...

Seenote: Dry Chiles, reconstitute 6 to 8 Anaheim or possibly Numex Peppers, ...

Place ribs in crock pot. Mix all other ingredients in the blender. Pour ove ...

PLACE SLICES IN A LIGHTLY GREASED 13 X 9 PAN. SPRINKLE WITH BROWN SUGAR. PO ...

Combine soy sauce, marmalade, catsup, and garlic. Brush on both sides of th ...

Heat butter in a heavy saucepan over low heat; add in flour, stirring till ...

In a skillet heat the butter over medium heat, and saute/fry the onion and ...

Unwrap ham and scrub off any surface mold (if you hung in a sack for 6 mont ...

Have the hock cut off ham so which it will fit into a roaster. Soak ham ove ...

In a large bowl, combine grnd chicken, bread crumbs, egg, parsley, onion pw ...

Place ribs, water, onion, garlic and salt in a 5-qt pot. Bring water to a b ...

Dust ribs with flour and sprinkle with garlic pwdr. Brown in heated butter ...

Prepare the sauce:In a saucepan, bring water and tea bags to a boil. Simmer ...

Preheat grill* or possibly broiler. In small bowl, combine mustard, vinegar ...

Wash ribs, season with barbecue seasoning, put in baking pan, cover with al ...

Mix the sugar and sherry to create a paste. Spoon this over the ham and bak ...

Place all ingredients except pecans and melba rounds in the top of a double ...

Place ribs in 9 x 13 cake pan. Bake at 450 degrees for 30 min. While ribs a ...

Place ribs in a 6 quart Dutch oven or possibly large pot with sufficient wa ...