It is so easy to make pesto, yet it looks so fancy. All you need is a food ...

Israeli couscous is like wonderful little beads of pasta. No resemblance t ...

I was a little iffy on trying this recipe but it actually turned out REALLY ...

This soup is perfect for freezing. Make it in advance and keep in on hand ...

Here is yet another Breakfast smoothie!

This is my own recipe of white wine sauce or gravy if you wish to call it. ...

The tarragon and garlic provide a 1-2 punch of mellow flavor, and the pine ...

This is my Southern Grandmother's take on a rice dish my French Grandmother ...

An addictive mélange of spinach, garlic, raisins, pine nuts, and good ol ...

This is one of my favorite, all-time recipes for biscotti as you can alter ...

If you have never had quince fruit then you are in for quite a treat. This ...

Easy veggie quesadillas that make a great light lunch or snack. No fuss, n ...

I love this pasta dish---it's really good! :) Goes well with Italian dis ...

I use the petite peas and do not defrost them before cooking-this gives a n ...

Sweet potatos deserve to be used more than at Thanksgiving. This food is l ...

You will think you are on a tropical Island

From Easy Italian: Simple Recipes for Every Occasion by Maxine Clark.

A GF, vegan, sugar-free cookie - sweetened with stevia and the natural yumm ...

There's more than one way to hide zucchini in food! This turned out lovely ...

This came to me in a flash it has rich color and bright flavor. A one di ...

This is a Tuscan variation of Torta della Nonna- a traditional easter cake ...

Toast pine nuts in a dry heavy-bottomed fry pan over medium-low heat, shak ...

Simple and versatile, this side dish is essentially a warm broccoli salad ...

Pine nuts add a bit of crunch to this cannelloni filling. The seeds of pine ...