Green salsa, or salsa verde, is a classic Mexican sauce made with tomatilla ...

Place all ingredients in a food processor. Using the pulse setting, coarsly ...

Boil chicken till done. Save broth.Cut tortillas into 1 inch squares. Mix t ...

Red And Green Tomatillo Salsa

Cut tomatoes into wedges and slice crosswise into thin slices. The tomatill ...

Notes: Spoon this sauce onto raw oysters on the half-shell.

Boil chili, garlic and tomatillo till tender. Chop chili, garlic, tomato an ...

This is a fresh medium-spicy salsa that is easy to make and delicious! If y ...

BRING A POT OF SALTED WATER to a boil on the stove. Add in the tomatillos a ...

Salt to taste Wash tomatillos in hot water and remove the papery husks. Rin ...

This is an herb vinaigrette sauce. Served with warm or possibly cool (usual ...

The herring provides a tasty twist on salsa!

Stir in flour, cook for 1 minute. add in water. cook, stirring ,till smooth ...

Cooking Channel serves up this Mixed Boiled Meat with Green Sauce and Tomat ...

Dtl Peel outer covering off tomatillos. Place tomatillos, yellow onions, ja ...

Score the squid and cuttlefish, season with salt and pepper and grill or po ...

Boil tomatoes and chili pepper in water till tomatoes are soft. Allow the w ...

Green chiles - poblanos, Anaheims, and New Mexico long greens - always make ...

If using a food processor pulse chop the parsley basil mint garlic capers a ...

In a pot of boiling water, blanch the tomatillos for 5 min, drain and place ...

Crunchy Fried Green Tomatoes with Fresh Tomato Salsa : Try this Crunchy Fri ...

Green Chile Salsa : Try this Green Chile Salsa recipe, or post your own rec ...

Mango Green Onion Salsa Cruda : Try this Mango Green Onion Salsa Cruda reci ...

Black bean/ green salsa quesadillas