From an old german cookbook

The four-month grouse season starts on the 'Glorious Twelfth' of August. Gr ...

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This is yummy. Healthy too! Especially good on cold winter days when cabb ...

Shred cabbage, and put it in a lightly greased casserole dish. Add in warm ...

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Combine cabbage, onion, water, lemon juice, bouillon granules and caraway s ...

Recipe uses 1 tbsp finely chopped garlic, 1 tsp finely chopped green chilli ...

SERVES 6-8 AS A VEGETABLE DISH This is more typical of Pennsylvania Dutch c ...

Recipe uses 4 tbsp vegetable oil, 1 x 1.5kg/3lb 5oz whole pork belly, bones ...

CABBAGE AND APPLE SALAD This recipe came from an estate sale. I obtained ...

Stir chicken broth and mustard in 12 inch skillet. Add in mustard seed, bri ...

Red Cabbage with Apples, a traditional dish brought to this country by Germ ...

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Cook bacon slowly in medium saucepan till brown and crisp. Remove from pan ...

Recipe uses drizzle olive oil, 500g/1lb 2oz Norfolk pork belly, bones remov ...

Chopped apple adds fruity sweetness, color and crunch to the tangy cabbage ...

Fresh apples add lots of color and crunch to this slaw that also includes c ...

Red Cabbage with Apples

Red Cabbage with Apples

Food Network invites you to try this Braised Red Cabbage with Apples recipe ...

Apple Cabbage Skillet Dinner

Cabbage With Apples