* Note: Use small pickling or possibly English cucumbers. Place the cucumbe ...

Put Large eggs in a 2 qt glass jar or possibly large mixing bowl. Bring rem ...

Prepare the meats in the usual way, removing all traces of fat, gristle and ...

Mix sugar, vinegar and juice from beets. Stir till well blended. Heat to bo ...

Place the beets in a saucepan and cover with cool water. Bring to a boil, r ...

* Onions should be peeled and thinly sliced. Mix the cucumbers and onions w ...

To cook beets, leave about 1 inch of the stem attached. Cover with water an ...

Mix Vinegar w/ water and bring to a boil. Wash Peppers, cutting off the top ...

Just before serving, combine all ingredients in a serving bowl. 77 calories

Wash cucumbers very well. Cut off ends. Place dill and garlic into a gallon ...

Rinse macaroni in cool water. Coat with 2 1/2 Tbsp. salad oil. Mix remainin ...

Cucumbers shouldn't be more than four inches long. Wash cucumbers and pack ...

SERVING SIZE: 1 TABLESPO

Combine first three ingredients in a large bowl; sprinkle with salt and let ...

In saucepan, put the sugar, vinegar, juice of beets, and pickling spices; b ...

PREPARING: In a large bowl put together first 4 ingredients. Stir in a larg ...

Peel hard-boiled Large eggs and place in jar large sufficient to hold all t ...

Place clean pigs feet into 4 qt pot. Cover with cool water; bring to boil. ...

Put the cucumbers in a bowl and pour boiling water over them. Drain refresh ...

Scrub cucumbers with a brush. Cut off and throw away a thin slice from each ...

Cover all vegetables except sweet pickles with water & salt. Let stand ...

Wash tomatoes thoroughly; cut away any bad spots. Cut into 1/4-inch-thick s ...

Simmer ingredients for 5 min; pour over boiled Large eggs. Chill. Ready in ...

Combine the cucumbers and onions. Add in the garlic and salt. Mix well and ...