Heat oil in a Dutch oven or possibly large pot over medium heat. Lightly sa ...

Prepare Summer Herb Marinade: Add in all ingredients to the blender. Blend ...

Any winter squash can be used with this recipe, but you'll love the satiny ...

In medium pot, boil squash 4 to 5 min. .Drain and set aside. Meanwhile, boi ...

Cut squash in half lengthwise and remove seeds. Set aside. Combine next 5 i ...

Squeeze water out of squash. combine all ingredients except Parmesan and pl ...

Place the whole squash in the microwave for 8 min to make peeling and cutti ...

Preheat oven to 350 degrees F.Preheat a non-stick frying pan to medium high ...

Cut squash in half lengthwise, and trim a very thin slice from the bottom o ...

Combine onion and garlic in medium microwavable bowl. Spray lightly with co ...

Scoop out the squash seeds and fibers and throw away. Place squash in greas ...

Combine squash and butter in 1 1/2 quart casserole. Cover. MW HIGH for 14-1 ...

Faced with the need for a fast dinner , I whipped up the following and fran ...

PREHEAT the oven to 375 degrees. BAKE the butternut squash for 45 to 50 min ...

Combine all the dry ingredients and set aside. In large mixing bowl, combin ...

Preheat oven to 400 degrees Toss squash, apples, fennel (and fronds, if usi ...

Slice the squash into halves, discarding the seeds. Place in a baking dish. ...

Preheat oven to 350 F. Arrange squash in an ungreased 1 1/2 qt casserole. M ...

Heat oven to 425 . Put the squash and shallots in a roasting pan large suff ...

Slice squash into bite-sized pcs and dice onion. Boil or possibly steam tog ...

Gently saute/fry onion, carrot, ginger and bay leaves in oil. Add in squash ...

Toss the wedges of butternut squash (or possibly other densefleshed pumpkin ...

Preheat oven to 350 degrees. Cut squash in half lengthwise and scrape out s ...

Soak the black-eyed peas overnight. Put all ingredients except the salt and ...