The Duck: In a large pot boil some vegetables (carrots, leeks, onions) and ...

No Method

Cook shallots and garlic in oil over medium heat, till shallots are tender. ...

Heat oil in a large saucepan over medium-high heat. Add in the onions and g ...

Combine all ingredients, except vanilla. Cook in double boiler over rapidly ...

For the ragout: In a mixing bowl, combine the flours and Emeril"s Esse ...

In a medium bowl, combine all the ingredients, mix well. Serve, or possibly ...

Wash mussels under cool running water to remove all traces of dirt, seaweed ...

Place cleaned fish in a flat Cuban earthenware baking dish with butter, mus ...

In frying pan, steam/slightly cook carrots, and slivers of ginger in 1/4 C ...

Easy and quick dish cook the pasta according to directions and reserve past ...

Prepare Mulberry Filling: Mix sugar, cornstarch, and salt in 1 1/2-qt sauce ...

Mussels are eaten regularly in Thessalonica, Kavalla, and all over northern ...

Marinate the beef overnight in the extra virgin olive oil and garlic, 4 hrs ...

Make dip:In a bowl whisk together all ingredients except herbs with salt an ...

Place chicken in baking dish in a single layer. Cover with mushrooms and Sw ...

Cream sugar and Crisco well. Add in dry ingredients and buttermilk. Beat eg ...

In a large bowl with a wooden spoon or possibly in a Kitchen Aid mixer, cre ...

Cream butter and sugar. Add in lowfat milk slowly. Add in flour and baking ...

Any cream soup will do, although cream of mushroom is best. Remove skin fro ...

A Amazing Cheese cake with two layers, One of Yummy Milk Chocolate and a La ...

Add in yeast to machine. Combine and whisk all dry ingredients, except the ...

Prepare Mulberry Filling (below). Heat oven 350 . Grease and flour 2 round ...

Beat the egg whites till they won't fall out of the bowl when turned upside ...