For the stockPreheat the oven to 175c. You will need a thick-bottomed large ...

Cooking Channel serves up this Roasted Partridge with Peverada Recipe recip ...

Recipe uses 1 whole partridge, 2 garlic cloves, crushed, 400ml/14fl oz hot ...

Food Network invites you to try this Roasted Partridge with Peverada recipe ...

Cooking Channel serves up this Partridges with Cabbage Recipe recipe from C ...

Lard birds well or possibly wrap in salt pork or possibly bacon, or possibl ...

Preheat oven to 400 degrees. Clean, wash, stuff, and truss partridge. Cover ...

Celeriac purée, Savoy cabbage and spiced breadcrumbs match gamey partrid ...

Roasted Partridge with Garlic Greens and Grappa Soaked Figs - A Recipe from ...

This is a Scottish recipe. Partridge breasts are seared in bacon grease the ...

Sear the partridge in the oil till proportionately browned. Season and roas ...

Boil chestnuts in stock for about 2 hrs or possibly till softened. Add in m ...

Savor the essence of autumn with this deliciously dainty partridge recipe. ...

Put a bacon slice under each breast half in a baking dish. Skewer a bacon s ...

Preheat the oven to 160C/325F/Gas 3. Heat the oil in a flameproof casserole ...

Preheat your oven to 160c . Put the cabbage, pear, onion, raisins, vinegar, ...

The redleg, chukar, and hun (Hungarian) partridges range in size between a ...

Roll bird pcs in flour, and brown in butter. Remove birds, and drain off mo ...

Recipe uses 1 oven-ready partridge, salt and freshly ground black pepper , ...

Recipe uses 2 tbsp olive oil, 4 partridges, 2kg/4lb 4oz butternut squash, p ...

Spiced Partridge

Plump raisins by soaking in warm water 10 to 15 min; drain. Soak crumbs bri ...

Pat birds dry and truss. Brown in warm oil in a Dutch oven. Add in cool wat ...

Recipe uses 4 partridges, cleaned and halved lengthways, salt and freshly g ...