An overnight pickling tames the red onions.

This uncooked soup is quick to prepare but delivers deep, bright flavor.

Briefly blanching whole onions makes them easy to separate and fill.

This starter makes genius use of ready-mades like goat cheese and jarred re ...

These delicious caramelized onions have an addictive sweet-savory taste and ...

Sweet red onions and salty pancetta add wonderful flavor to these perfectly ...

Although herb salad mix tastes especially good here and makes for speedy as ...

A sprinkling of pepitas (pumpkin seeds) adds color and crunch to this delic ...

Creamed spinach gets a makeover with three cheeses and a vibrant garnish.

This piquant salad makes a great side dish.

Oozing egg yolk makes this pizza feel absolutely indulgent.

This simple dish has a quiche-like filling and baguette slices for a crust.

Pipérade refers to the classic Basque stew made with tomatoes, bell pepp ...

A sweet-tart sauce balances out the creamy foie gras in this tender and jui ...

A simple, delicious salad dressed in lemon juice, olive oil and Parmesan sh ...

Roasting adds a wonderful sweetness to this fresh do-ahead summer soup.

Red and yellow bell peppers make up this light summer salad.

Smoked paprika and garlic evoke the flavors of Southern Spain in this delec ...

Rare roast beef topped with goat cheese and a dollop of relish atop toasted ...

This hearty sandwich is packed with the fixings and bold flavors.

Serve this bright and flavorful vegetable side dish right off the stove or ...

A perfect seafood centerpiece for a large, Summer dinner party.

This hearty seasonal salad is a perfect addition to Summer holiday menus.

Fennel seeds, balsamic vinegar, roasted peppers and caramelized onions real ...