Heat syrup to boiling. Add in beets and heat to boiling. Put in jars and se ...

The prunes and pickled walnuts provide just the sweet and sharp contrast wh ...

Cook vinegar, water, sugar, salt and spices to a boil. Add in beets; bring ...

Combine water, vinegar and salt. bring to a boil. Remove from the heat and ...

Preparing: In a large bowl combine first 4 ingredients. Stir in a large amo ...

Preheat a grill on medium-high heat. Wash, peel and quarter the beets and t ...

This is a typical Indian spicy pickle. Most of the ingredients will be foun ...

Remove skins of prickly pear fruit. (They're more easily handled if you bur ...

Slice pickles 1"-1" thick. Mix sugar, vinegar and spices. Mix wel ...

Mix cucumbers, onions, pepper, garlic and salt together in large pan. Cover ...

Break cauliflower into flowerettes and cook unitl partly done. Wash and pee ...

Wash and dry cucumbers. Put cucumbers in a stone jar or possibly stainless ...

To prepare the vinaigrette: Place the shallots and sherry wine vinegar in a ...

Soak cucumbers in salt and water for 10 days. (I use a large metal bowl). C ...

Preheat the oven to 400 degrees. Grease a glass baking dish with butter. In ...

To marinate vegetables: In a large bowl, combine vegetables - cucumbers, to ...

SERVING SIZE: 1 TABLESPO

I pickled green beans this way last year and we're still enjoying them now. ...

Wash the herring fillets well under running cool water. In a glass or possi ...

Combine all ingredients and simmer 15 min. Place into warm jars, leaving 1/ ...

Combine salt, vinegar and water; bring to a boil and let cold for about 30 ...

Wash and cut the tomatoes and onions into 1/8-inch slices. Place in a large ...

Combine cucumbers, onions, garlic, and pickling salt; let stand overnight i ...

Bring to boil. Boil for 2-3 min.