6 SERVINGS DAIRY-FREE In this unusual dish, my inspiration has been the Tun ...

Cut eggplant into 1/2-inch thick slices: pared. Place slices on paper towel ...

Cook rice according to package directions. Cut eggplant in half lengthwise, ...

After peeling eggplant, cut in 1/2 inch slices. Cut slices in 1/2 inch stri ...

Boil eggplant in saucepan. In large bowl, mash eggplant. Mix all remaining ...

Cut the eggplant into 1-inch slices, brush one side lightly with extra virg ...

Working with 4 inner eggplant slices, reserving the remaining slices for an ...

Brown meat. Combine with the onion, garlic, dill and pepper. Slice eggplant ...

Put the halved aubergine (eggplant) cut side down on a baking dish (the rem ...

This is an attempt to capture some of the flavor of chile rellenos without ...

Thaw bread dough. Arrange eggplant in a single layer on a baking sheet coat ...

Combine first 2 ingredients; stir well. Spread proportionately over both si ...

Cut unpeeled eggplant lengthwise in 1/4-inch slices. Lightly salt and place ...

Cut eggplant in half lengthwise, hollow out meat. Dice eggplant but leave s ...

Arrange eggplant in greased 9x13 inch baking dish. Beat large eggs, lowfat ...

Cut the eggplant into 8 slices about 1/2" thick. Set aside. Combine th ...

Marinade: In a blender, combine the marinade ingredients and blend till smo ...

Cook the eggplant in a warm oven or possibly on a fork over the flame of a ...

1. Place the cubed eggplant in a colander, sprinkle with salt, and set asid ...

Heat the oil in a heavy soup pot over medium heat. Saute/fry eggplant till ...

Preheat oven to 350 degrees. Peel eggplant, cut into 1/2-inch slices. Layer ...

Preheat oven to highest setting, at least 500 degrees. Cut 2 or possibly 3 ...

Peel the eggplants & cut them into 1/4" thick slices. Bring the vi ...

Take the eggplant, prick it several times with a fork (this is very importa ...