I created this recipe last year in an attempt to emulate a cookie at a loca ...

Remove seeds from the pumkin and slice into 8 even semi-circular pcs. (you ...

Cream shortening and sugar till fluffy. Stir in large eggs, squash and wate ...

Method:1. Heat oven to 300 degrees F (150 degrees C). Lighty grease a 9 inc ...

* Note: Use a squash such as butternut, hubbard, kuri or possibly other ric ...

Heat oven to 425

Cream Crisco and sugar; add in large eggs one at a time. Alternate remainin ...

Dissolve miso in orange juice and set aside. Cook butter nut squash in wate ...

Bring butter and sugar to a boil over medium heat. Add in sugar and lowfat ...

Mix all ingredients together well. Preheat oven to 250 degrees F. Roll doug ...

Cream the butter and sugar together thoroughly. Stir in flour and salt; the ...

Boil syrup to 234 degrees. Cold quickly. Stir till syrup starts to lighten ...

In a mixer bowl cream together butter, sugar, salt and egg yolk till smooth ...

Combine butter and chocolate chips in top of double boiler over simmering w ...

Butternut Squash Risotto

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From the cookbook!

From the website eatliverun.com

Adapted from the

From www.eatingwell.com

Butternut squash gratin - eating well skillet/wok recipes

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From www.eatingwell.com