Preheat oven to 425 degrees F. Heat the extra virgin olive oil in a large o ...

Recipe uses 55g/2oz unsalted pistachio nuts, shells removed, 1 tbsp plain f ...

Preheat oven to 220c/425f/Gas 7. 1 Soak the grated sweet potato in a bowl o ...

Try this Wild Wild Monkfish from Bonefish Grill recipe from a member of th ...

Cooking Channel serves up this Monkfish Tails Piperade Recipe recipe from E ...

In a blender, pulverize almonds. Pour into a mixing bowl and add in mustard ...

Recipe uses 110g/4oz yellow split peas, 1 tbsp vegetable oil, ½ onion, f ...

This one comes from the Japanese consulate, but is obviously not a traditio ...

Preheat the oven to 200C/400F/Gas 6.With a sharp knife make tiny slits prop ...

Firstly drain off the mozzarella lowfat milk and cut the cheese into 4 pcs. ...

Trim the monkfish of skin and any discoloured parts. Slice into slender med ...

To make the Sauce: In small bowl, whisk together maple syrup, lime juice, c ...

Aga equipment:small roasting tin on second set of runners in roasting oven ...

Seafood Alternatives: shark, codPreheat the oven to 400 degrees. Heat 1 Tbs ...

TO MAKE THE SAUCES: In a food processor or possibly blender, puree the beet ...

Dukkah is traditionally an Egyptian dish used as a dip for bread. Here, Sil ...

In a heavy-bottomed casserole, heat 3/4 of the oil over medium-high heat. A ...

Preheat oven to 350 degrees F. Put the monkfish in a pan just large suffici ...

Heat 2 tbsp of the extra virgin olive oil in a large saucepan. Add in the o ...

Recipe uses 1 tbsp olive oil, 1 banana shallot, finely diced, 1 garlic clov ...

Combine the first nine ingredients in a small bowl. heat oil in a heavy lar ...

Romantic dinner for two or restaurant-style treat for the whole family &aci ...

Preheat oven to 190c/375f/Gas 5. 1 Make slits all over the monkfish tail an ...

Cut the tails into 3-inch pcs. Season with Essence. Set aside in the refrig ...