* Note: Mix the caviar into the lowfat sour cream right before you need it, ...

Lay out the thin slices of salmon on plates, 4 per plate. Sprinkle each pla ...

A thick, scrumptious and unique custard that you will enjoy!

Bruschetta of Cured Mackerel and Beans

FOR FIFTY POUNDS.-Saltpetre, one oz; sugar, one and three-fourths pounds; c ...

In a small bowl, combine the tasso curing spices and mix well. On a large s ...

The day before you want to make the chowder prepare the cod: lay the fillet ...

No Method

Salt and black pepper the whole pig. Cure the pig for 24 hrs under refriger ...

Heat oven to 250 F. Cut tomatoes crosswise into thirds. PLace cut side up o ...

Cooking Channel serves up this Grilled Exotic and Wild Mushrooms with a Hom ...

*NOTE: Saltpeter (potassium nitrate) gives the characteristic red color to ...

A bright citrusy salmon, perfect on a bagel with some cream cheese or as a ...

Make sure all bones are removed from Samon. Grind Juniper berries, mustard ...

Tender Quick is a blend of the finest quality salt, sugar and meat curing i ...

Stir brown sugar, salt, juniper berries, vodka and minced dill together til ...

Mix the pickling ingredients. In theory thicker joints, such as ham, should ...

Sprinkle the chile strips with the salt; toss and let them sit for 10 min. ...

Place sides of bacon on a board and rub salt. Let stand 48 hrs. Mix next th ...

Brine To Cure Ham And Bacon. A dish with a Stove. This recipe serves 4 peop ...

Wash the figs well, then divide into eighths, cutting from the stem to with ...

In a deep bowl, mix water and salt till dissolved. Immerse duck breast till ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...