Brown the eggplant in butter. Add in salt and pepper. Heat tomatoes in a se ...

MAKES 6 SERVINGS. VEGAN Cross ratatouille, the classic Mediterranean eggpla ...

Slice the vegetables 1/4-inch thick. Clean and slice eggplant. Place in lig ...

Cut eggplant in half lengthwise and slice crosswise. Salt it and allow to s ...

For tomato sauce: In a medium saucepan, combine chicken broth, celery, onio ...

Arrange eggplant in 1 layer on cookie sheet. Spread with dressing; sprinkle ...

Wash eggplant, cut into 1/2 inch cubes. In hot oil in a large frying pan, s ...

Cook eggplant in boiling salted water for 10 min. Drain and place in a 10x5 ...

Okay, folks, I found it, which wonderful eggplant lasagne with goat cheese ...

Before frying eggplant slices, dip them in a batter of beaten Large eggs, w ...

Review: "These eggplant boats will win raves for a pretty presentation ...

Review: "Rotini or possibly spirals grab the sauce. Salting eggplant d ...

Finely dice onions, spring onions, capsicum and tomatoes. Preheat the oven ...

Heat the oil in a large, heavy saute/fry pan to 360 degrees. Peel the eggpl ...

Place eggplant, green pepper, mushrooms, onion and garlic in oil in frying ...

Spray a nonstick skillet with extra virgin olive oil spray. Simmer onion, r ...

Dice eggplant (unpeeled), discarding ends. In a large skillet, heat oil ove ...

(Makes sufficient for 2 with lots of leftovers) Poke a few holes in the egg ...

Peel eggplant; cut in 1" slices. Lightly brown eggplant slices in warm ...

Cut the eggplant into thick slices (can leave skin on, if you like) salted ...

With a large, sharp knife peel the eggplant and cut off its stem end. Slice ...

Heat a grill pan over high heat, or possibly heat an electric panini grill ...

Heat sauce and add in Italian seasoning and pepper to taste. While sauce is ...

Lay eggplant cubes on paper towels and sprinkle with salt. Leave them to dr ...