Make pate:Butter a 2-qt terrine, 12 by 3 by 2 3/4-inches. Line terrine with ...

Additional almond slivers or possibly slices of red bell pepper to garnish ...

Wild Mushroom Pate

Food Network invites you to try this Wild Mushroom Pate recipe from Emeril ...

Combine first three ingredients in a small saucepan. Bring to a boil; cover ...

1. Place the broth, onion, garlic and celery in a saucepan, cover, and cook ...

Wash the mushrooms in a colander of 30 seconds to a minute, using very warm ...

Wild Mushroom Pate

In a bowl, combine shiitakes and 1 c. warm water; let stand till shiitakes ...

Place the mushrooms on a baking tray and brush with 20ml of extra virgin ol ...

Almost any game bird (Partridge, Grouse, Quail, Dove) as well as Rabbit or ...

Trim the chicken livers. Heat 75g of the butter in a large nonstick frying ...

Found this on-line , but have yet to make. Think it came from the British ...

Mushroom And Cashew Pate

Mushroom Pate

Golden chanterelle mushrooms and ground pork combine to create this delicio ...

A nutty, herbed, creamy lentil dip.

In a food processor, whirl onion and garlic, pulsing on and off, till very ...

1. In a large skillet over medium-high heat, saute/fry onion in the extra v ...

Preheat oven to 400. Rinse, pat dry and finely chop mushrooms (makes about ...

Heat 1/4 c. (60 ml) of the butter in a skillet over moderate heat and saute ...

Mushroom pate recipe - Heat butter and oil in a large heavy-based frying pa ...

1 Fry the mushrooms in the truffle oil with the shallots and garlic for abo ...

A throwback to the 60's! This is a chunkier pate that's easy to make with c ...