For a stylish and scrumptious dessert, try Ian Pengelley's fruity plum wine ...

Mike Robinson combines classic summer flavours, from Pimms to soft fruit, t ...

Impress your guests with Richard Phillips' dainty dessert, a delicious comb ...

Luscious amaretto liqueur adds sophistication to richly fruity apricot nect ...

Fresh lavender flowers add a subtle fragrance to barbecued lamb in Lotte Du ...

James Martin's summer berries in a vodka jelly make a delightfully pretty ...

Bubbly, blueberries and a little splash of vodka combine to make these gorg ...

Get jiggy with this cool, tangy jelly featuring the refreshing citrusy tast ...

For a sophisticated summer dessert try Curtis Stone's luxurious recipe comb ...

Impress your dinner guests with Michel Lemoine's sophisticated recipe for a ...

This irridescent milk jelly, delicately perfumed with almond, is set off to ...

A fresh and and much loved pudding, only a bit long to prepare. If you do n ...

A simple, yet delicious treat that's a cinch to make. White chocolate cake ...

Apples and mint are a lovely combination. We serve this with roast lamb mos ...

It is simply amazing - these tough fruit produces a delicious jelly. The re ...

A tasty tea-time treat.

A classic red currant jelly made from fresh redcurrants. This came from my ...

An old family recipe for quince jelly. Quince is a fruit related to apples ...

For a fun and delicious treat over the festive season, try making Hartley's ...

This is a Chinese dessert made by blending green tea powder with gelatine, ...

For adults only! These are really quite refreshing to end a meal. Use any ...

Good hot (spicey) jelly / jam, which is good with a range of foods. A stand ...

Rubicon mango juice is set with slices of mango to make refreshing, sophist ...

I know it's alot of work but it's great for a kid's birthday party because ...