Cook pasta in rapidly boiling water, stirring often, till al dente; drain. ...

Noodles, tofu and vegetables come together in this one-dish skillet veget ...

Soak the rice noodles in a bowl of hot water for 25 min, then drain. Heat a ...

Pasta: Cook pasta in boiling water according to package directions. Cut chi ...

Place the sliced chicken or possibly meat into the marinade bag and give it ...

Put your noodles in a boiling pan of water and cook them till soft (10-15 m ...

Easy, inexpensive, but full of sodium

*Buckwheat noodles and seasoned rice vinegar are available at Asian markets ...

Cook spaghetti according to the package directions. In a blender or possibl ...

Food Network invites you to try this Jap Chae (Stir Fried Glass Noodles wit ...

Tender rice noodles tossed with mixed vegetables and a warm lime dressing.

Stir-fried teriyaki rice stick noodles and vegetables.

You'll love this lightened version of traditional vegetable lo mein.

A long-time favourite at Chinese restaurants, cold sesame noodles make a gr ...

This dish is a speciality of Narind nad Warochun at their restaurant The Le ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Makes 4 2-cup servings

Chicken Stir-Fry with Noodles And Vegetables : Try this Chicken Stir-Fry wi ...

Makes 4 2-cup servings

Light and healthy lunch.

Makes 4 2-cup servings

A hearty dish made with Yakisoba Noodles and whatever veggies are left over ...

Makes 4 2-cup servings

Taste of Home Family Collections Cookbook Pg 121