The chile-tamarind sauce is a refined, complex variation on classic satay s ...

Grilled Beef Tenderloin With Roasted Garlic Sauce ...

'60S THE ANDY GRIFFITH SHOW At the opening of every episode, we see Andy ...

Pear Clafoutis With Phyllo Crisps, Cider Sauce, An ...

CHAMPAGNE A dish that's refined yet spirited, much like the bubbly that has ...

A pastry bag and large rosette tip are optional for the whipped cream toppi ...

Serve with: Tossed green salad. Dessert: Chocolate sorbet with biscotti.

Intensely flavored and vibrant red, this jelly bears no resemblance to the ...

Shrimp In Sherry Butter Sauce

Crepas de Cajeta con Nuez Cajeta (or dulce de leche, as it is known in othe ...

Mole Poblano Mole is very time-consuming to make, but you can begin up to t ...

Enchiladas de la Plaza

Pipián Verde con Pollo Serve with Classic Red Rice and tortillas.

Albóndigas con Salsa de Tomate y Chile de Serrano This is served with ...

Pescado Zarandeado Although you can broil the fish, it is at its best when ...

Chilaquiles en Salsa de Chipotle

Pozole Blanco con Salsa de Chile de Árbol This dish is similar to th ...

Crepas Rellenas de Hongos con Salsa de Chile Poblano Wild mushrooms stand i ...

Both sauces can be prepared a day ahead. What to drink: Choose a medium-bod ...

Beefy shiitake mushrooms stand in for the standard ground pork in this vers ...

The dumplings can be assembled and chilled up to eight hours before steamin ...

Active time: 30 min Start to finish: 1 1/4 hr

Gnocchetti all' Amatriciana

This dessert is a dense and rich chocolate mousse-like cake chilled in a mo ...