Celebrate this pot of beans as an exalted dish in its own right using fresh ...

Keep this versatile oil in your fridge so you can use it to enliven salads ...

This dish gets its intensity from gently frying the spices in oil.

These kebabs would also be delicious grilled.

Poured over the fish just before serving, avocado oil lends a delicate flav ...

The spinach is flavored with melted leeks and scallions, taking this egg di ...

Slow-roasted cauliflower gives this creamy, elegant soup its incredible dep ...

Firm, salty Halloumi is our favorite cheese for grilling.

Briny-sweet crab and piquant chiles shine on subtly flavored white bread.

A mild or fruity olive oil works best in this cardamom-scented cake. Just t ...

Mashed potatoes go green with baby spinach and fresh basil leaves.

Cooking the fish in olive oil makes it amazingly moist.

The sweetness of the tomatoes and the fennel is balanced by the savory, sta ...

All the ingredients for this delicious whole bass are roasted on one baking ...

An elegant main for a Passover menu.

A barbecue essential becomes more kid-friendly with a simple vinaigrette.

Great with: Grilled lobster, shrimp, or filet mignon.

These delicious potatoes are sliced, stuffed with a bay leaf, and roasted i ...

These tangy artichokes are perfect alongside a steak dinner.

This quick and easy dish is ideal for brunch on a special occasion.

A drizzle of truffle oil gives the flavor and aroma of fresh truffles for a ...

When topped with shrimp, this French version of pesto makes a great winter ...

Basil oil adds an bright and herbaceous punch to this lightly dressed potat ...

Enjoy this on its own or alongside