A quick and beautiful dish with a wonderful union of flavors.

Layers of tempeh, sauerkraut and caramelized onions give this warm sandwich ...

Cook the onions: Heat the butter in a heavy-based 12-inch skillet over medi ...

Preheat oven to 400 degrees.

Pork, vegetables, and spaetzle combine to make a complete meal in just 30 m ...

In our humble opinion, steak is best topped with sweet caramelized onions a ...

A simple fish dinner becomes a little gourmet when served with flavored pol ...

Portobello mushrooms are so meaty that even carnivores will be satisfied wi ...

Apricot-flavored spreadable fruit adds sweetness to this creamy-filled phyl ...

The flavors in this pasta build with each bite. Try it once, and it will be ...

Cutting the potatoes into small cubes before boiling prevents them from be ...

For a spectacular twist on plain mashed potatoes, try these sweet potatoes ...

Coax a caramelized flavor out of onions simply by cooking them in butter un ...

Spice up your classic macaroni and cheese by adding caramelized onions with ...

To speed up this recipe, buy "easy-peel" shrimp, which have alrea ...

An elegant Thanksgiving meal. For extra flavor, rub the herb mixture on the ...

A twist on this family-favorite sandwich adds ham and caramelized onions fo ...

A North-African lamb sausage flavored with the spicy pepper spread harissa, ...

In a large saute pan heat a 2-count of olive oil (about 2 tablespoons)over ...

For an attractive presentation, trim the stem ends of the beans, leaving th ...

Simple and packed with flavor, onions and bacon are the perfect complement ...

Caramelizing the onions brings out their naturally sweet flavor. Try them i ...

Bring a large pot of well-salted water to a boil. Meanwhile, put 2 tablespo ...

Healthy and delicious, this simple vegetarian pasta recipe makes the perfec ...