Preheat oven to 350 degrees F. Coat 11- x 7-inch baking pan with cooking sp ...

Here's a winner! While they photographed these sweets, the staff couldn ...

Make the peanut shortbread: Line a straight-sided 13x9-inch metal baking pa ...

As pretty as any ornament on the tree (and edible to boot!), these yummy tr ...

This cookie goes by many aliases: blondie, golden brownie, congo bar. No ma ...

In one irresistible bar cookie recipe, discover the taste of two popular de ...

Melted chocolate is drizzled over a rich macaroon base to make these delici ...

Compliments guaranteed when you try these great recipes from Karo.

A chocolate cake mix crust, creamy peanut butter center, and sweet ganache ...

Compliments guaranteed when you try these great recipes from Karo.

Melt and color white chocolate to make holiday swirl designs on top of laye ...

Honorable Mention - Contest Recipe 2007! Rich double chocolate chunk cookie ...

Press cookie dough in bottom of 13 x 9 x 2-inch baking pan. Bake 350 degree ...

In 3-quart saucepan, combine chocolate morsels, butterscotch morsels andpea ...

Arrange 15 grahams on bottom of 13x9-inch pan, cutting to fit if necessary.

Grand Prize-Winning Recipe 2007! Potato chips are the secret ingredient tha ...

For the perfect finishing touch, dust these rich bar cookies with powdered ...

These fudge-filled bars have been a favorite in our Test Kitchen for decade ...

Compliments guaranteed when you try these great recipes from Karo.

Heat oven to 350 degrees F.

It's no wonder this is a kid-favorite dessert! These bars start with a ...

Mint chips add a rich, fresh taste to these scrumptious chocolate bars. Mak ...

This dark bar cookie recipe--studded with chips, chunks and ethereal bits o ...

Prize-Winning Recipe 2006! Surprise! Baked and crumbled cookies top a fluff ...