Simmer or bake this budget-friendly cut of beef and nutritious root vegetab ...

This pot roast recipe has German seasonings (including pickles, wine, and m ...

Dinner is ready in about 15 minutes when you stuff the marinated meat, toma ...

The English have relished meat baked in pastry since Shakespeare's day. ...

These impressive beef pies are easy to make thanks to purchased puff pastry ...

Fiery red curry paste mixed with sweet coconut milk and tangy citrus brings ...

Don't wait for Saint Patrick's Day to serve this Irish favorite. It ...

Red chili paste may produce some strong fumes if you choose the broiling op ...

Strips of economical top round steak make a lean choice for this Italian-st ...

Sherry, soy sauce, and ginger give this chunky stew an Asian twist. Add the ...

This two-step cooking process ensures maximum tenderness and ultimate flavo ...

China's Szechwan province has a distinctively hot and spicy cuisine. Th ...

The heat in this Chinese recipe comes from three sources: hot bean sauce, S ...

Fresh ginger, lime, and savory fish sauce complement the steak and vegetabl ...

Use your wok for this Southwestern stir-fry. This recipe borrows an Asian t ...

In this mild version of a classic Szechwan recipe, we've rounded out th ...

Cinnamon, cloves, brown sugar, vinegar, and tomato paste give this quick st ...

Oyster sauce, a favorite seasoning in Cantonese dishes, flavors this delici ...

If you're a curry lover, you'll want to use all 3 teaspoons in this ...

Just stir all the ingredients in the pot and let the savory soup simmer awa ...

Enjoy zesty Mexican flavors in this easy-to-make low-fat beef and bean soup ...

Shape these Mexican-style burgers in oval patties, then broil, and wrap in ...

This old-fashioned beef pie is filled with beef and chopped turnip plus a h ...

This low-calorie recipe boasts plenty of Asian-inspired flavors. Beef and p ...