Season the chicken fillets with salt and pepper to taste. In a large pan, h ...

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Serves 4

Preheat oven to 375 degrees. Slightly flatten the chicken breasts with the ...

In a 12- to 14-inch skillet, heat extra virgin olive oil till smoking. Seas ...

If you don’t have a good balsamic vinegar -- one that is rich, thick, dee ...

Brown chicken breasts in a nonstick pan sprayed with cooking spray, about 3 ...

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1. Heat butter, in heavy pan, and saute/fry green onions...set aside. 2. In ...

5 points without the rice.

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Season chicken with salt and pepper. In oven-proof skillet (but not cast ir ...

Quick and Easy Dish that will make a great impression on guests. Double th ...

Sprinkle each fillet with salt and pepper. Spray skillet with cooking spray ...

Prepare barbecue (medium-high heat) or possibly preheat broiler. Whisk firs ...

Preheat Oven 425 F - (210 C) Rinse inside and outside of chicken with cool ...

In a 12- to 14-inch saute/fry pan, heat oil till smoking. Dredge the chicke ...

An aromatic garlicky sauce of Balsamic vinegar and mushrooms graces this ch ...

Preheat grill to medium-high heat. Toss chicken breasts with vegetable oil, ...

Free Range Chicken in Vinegar Lyon Style