Delicate, light, custardy, even uses up those pears and that bread. Suitab ...

This is very easy but tastes elegant. You can make it ahead of time. Oh h ...

For Sauce: Whisk all ingredients in heavy large saucepan to blend. Whisk ov ...

Note: When assembling the pudding in the ramekins, make sure the first laye ...

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Use 1 1/2 qt baking dish. Mix all together. Set in refrigerator overnight. ...

2 LOAVES (20 SLICES ) DAIRY-FREE The best type of onions for caramelizing a ...

Prep: 40 minutes; Cook: 65 minutes.

Not one sauce, but two, crown our decadent version of an old family favorit ...

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NOTE: If you don't like making the sauce,you can buy the one used for ice ...

Cube bread. Place in bowl. Bring lowfat milk to near boil. Add in butter. M ...

Cook the pearl onions in boiling water for 20 seconds and plunge them into ...

This is a pretty good bread pudding that isn't completely soggy like some c ...

Preheat oven to 325 F (160 C) Brush 5 bread slices with butter and set asid ...

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