Vinaigrettes

A simple vinaigrette is made solely of oil, vinegar and a little seasoning. ...

This rich salad is an excellent beginning to an autumn meal. Select Bosc or ...

Vinaigrette is a classic French dressing. It's very easy to make!

Buy heads of "live" Bibb lettuce, hydroponically grown and shippe ...

If preferred, a mix of young, tender salad greens can be used in place of t ...

A trio of taste sensations—sweet, sour, salty—and a host of exo ...

Perfect for holiday entertaining, this salad features the traditional color ...

Marinating the beets in the vinaigrette infuses them with flavor and intens ...

Serve plenty of fresh bread with this eggplant salad for soaking up the del ...

As early as 500 A.D., lettuces, asparagus, leeks, garlic, and wild herbs an ...

Grilled seasonal vegetables make a colorful and festive beginning to a picn ...

Most lentils sold in France are small, flat and green, with the tiny lentil ...

Chuck Williams says that green beans are an excellent choice for Thanksgivi ...

A combination of lemon and lime zest adds tang to simply roasted fish fill ...

Dressing grilled vegetables with nothing more than good extra-virgin olive ...

This bright, tangy salad is a lovely way to make a meal of a purchased rot ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

2   tablespoons red wine vinegar 1   tablespoon ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

From Williams-Sonoma Weeknights Fresh & Fast